A combination of atmosphere and culinary tastings: That’s the trendy Bistro L’Echiquier! At every new season, chef Sven Van Haver presents his new menu with only daily fresh regional products and timeless classics. His preparations of lobster and eel are famous in Knokke!
The restaurants winelist does well. Hostess Mieke Landuyt helps you to discover the right wine with your meal. The interior has been decorated by Philip Simoen, who paid attention to cosiness and colour. Culinary magic in a relaxing atmosphere, all in the center of the Zoute region.
A high levelled bistro with an explosion of colours and tastes.